Gwen provides some insight to our barrel aging process as she adds cultures to Duck Duck Gooze barrels.
Vodcast #19 The Lost Abbey Propaganda from The Lost Abbey on Vimeo.
Inspired Beer for Sinners and Saints Alike
Gwen provides some insight to our barrel aging process as she adds cultures to Duck Duck Gooze barrels.
Vodcast #19 The Lost Abbey Propaganda from The Lost Abbey on Vimeo.
At least once a month we collect anywhere form 15 to 30 barrel samples in order to document the barrels’ progress. Devon, who has been tasked with Special Projects, arranges and maintains new and old barrel cooperage. On this particular adventure she took Matt, our Lead Brewer, along with with her.
The Ultimate Box Set – 1st Drawing
We have selected 75 tickets at random from everyone who has purchased Tracks 1, 2 or 3. These people now have the option to purchase The Ultimate Box Set. If you did not receive an email or phone call from us your name was NOT selected in this drawing. Make sure to purchase Tracks 4, 5, or 6 to participate in our next drawing.
Matt and Greg add cherries to our 2013 Red Poppy barrels.
A new Thursday routine: Starting February 16, 2012, we’ll be THROWING some rarities BACK on tap in the Tasting Room. Each week a keg from the archives will stage its triumphant return to the taps and run for as long as it lasts.
Some of the beers you can expect to see on Throwback Thursday include: Red Poppy 2011, Saint’s Devotion, Framboise de Amorosa 2010, Ad Lib 2011, Russ, Angel’s Share, Bourbon Santa’s 2010 & 2011, La Cruda Porter, and Older Viscosity 2011, and a few others you may be interested in…
Each week’s Throwback Thursday keg will be announced Monday afternoon and the keg will be tapped promptly at 3pm on Thursday.
Details are as follows:
SAN MARCOS, Calif. — Get ready to crank the stereo up to 12. In January 2012, The Lost Abbey will begin a year-long series of special edition beer releases inspired by classic rock anthems invoking Heaven and Hell. Each month the brewery will release one new beer, culminating in December with a complete boxed gift set of all twelve. Each “track” released will be limited to a total of 450 bottles and available exclusively in the brewery’s tasting room.
Three Collections
The Box Set releases are divided into three collections of four titles each:
Each release will be offered in a 375ml corked, hood-and-wire format and include its own original art. Beers will represent the full gamut of The Lost Abbey’s signature stylings, including fruit and spiced beers, wood-aged brews, sours, wild, and spontaneously-fermented ales.
Tasting Room Only
Because of the extremely limited nature of these beers, there will be no general distribution of Box Set releases. Individual tracks, priced at $15 each, will be available exclusively in the brewery tasting room on a first come, first serve basis and will be required to be opened and consumed on premises to prevent unauthorized re-distribution. Empty bottles may be taken off premises but will include measures to prevent counterfeit re-packaging.
The first track, an ode to Van Halen’s 1978 anthem, “Runnin’ With The Devil”, is scheduled for release January 21, 2012. Details will be available on The Lost Abbey website in mid January.
Subsequent tracks will be released the third Saturday of each month throughout the year, culminating in the release of the full 12-bottle packaged gift set in early December.
About Port Brewing / The Lost Abbey
Founded in 2006, Port Brewing and The Lost Abbey produces an extensive line-up of award-winning ales and lagers. Under the direction of legendary brewmaster and co-founder Tomme Arthur, the brewery was named 2007 Great American Beer Festival Small Brewery of the Year, and 2008 World Beer Cup Champion Small Brewery. The company’s beers, many of which are aged in oak barrels for 12 months or longer, are universally recognized for their complexity, unique flavors, and bold, boundary-pushing styles. For more information, contact Port Brewing / The Lost Abbey at 155 Mata Way, Suite 104, San Marcos, CA 92069, telephone (800) 918-6816, and on the web at www.lostabbey.com.
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For more information, please contact:
Sage Osterfeld, Media & Communications Liaison
sage@lostabbey.com
(800) 918-6816 x 104
Gwen, our Quality Assurance Director and Ivan, the owner to San Marcos’ beloved Churchill’s Pub and Grille get together to decide on the final blend of this year’s Churchill’s Finest Hour.
Click here to download the video
In this episode of Tasting Notes, Tomme presents Deliverance, a blend of bourbon barrel-aged Serpent’s Stout and brandy barrel-aged Angels Share.
In this episode of Tasting Notes, Tomme presents Cuveé de Tomme, our barrel aged non-denomination ale.