Pre-Stone 19th Anniversary Brunch
In the name of biscuits, gravy and all things holy, we invite you to join us in the celebration of Stone Brewing’s 19th Anniversary. As tradition dictates, this year we aim to fill fellow celebrators stomachs with the necessary feast of bacon, grits and syrup doused french toast that creates the ideal foundation for the advantageous day of craft beer drinking that lies ahead. True to form, Lost Abbey is proud to host this years Pre-Stone Anniversary Brunch at our tasting room in San Marcos, California on August 15th from 8:30am to whenever our plates run dry.
Much like last year, for this years menu we are honored to once again partnered with the hallowed Churchill’s Pub and Grille and are greatly looking forward to food stylings by Executive Chef AG Warfield.
Although this delicious breakfast is provided at no charge, it is only available for the first 350 people that join us. The Lost Abbey Tasting Room will open extra early for the occasion at 8:30am on Saturday, August 15th with plenty of beer available for purchase. We look forward to seeing each of you and starting this party off right.
From us, and our friends at Churchill’s-Happy Birthday and cheers to you Stone Brewing! Let us eat and be merry!
- What: Pre-Stone 19th Anniversary Brunch
- When: Saturday, August 15, 2014 – 8:30am to 11:30am (or till we run out of food)
- Where: The Lost Abbey / Port Brewing, San Marcos, San Diego County, CA
- How Much: No entry fee, but food will be limited to the first 350 people. Standard pricing for beers.
And while we have your attention…
Lost and Found Shrimp and Grits
Garden Egg Casserole
Track 10 French Toast Casserole
Biscuits & Red Barn Country Gravy
Applewood Smoked Bacon
Grilled Cajun Hot Links
Fried Breakfast Potatoes