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  • Serious Eats: A Pint With Tomme Arthur

    Serious Eats‘ Maggie Hoffman ran an interesting interview with Tomme Arthur today. If you’d like some insight into The Tomme’s style and personal philosophy, it’s a definite “must-read”. From the article: Where do you get your brewing inspiration? Inspiration is a crazy thing. Obviously the bulk of it comes from exploring new flavors. It might […]

  • Tomme and Beer Appétit Video

    A while back Tomme visited Philadelphia (one of his favorite beer cities) and, along with Monk’s Cafe’s Tome Peters, participated in a shoot of the show Beer Appétit. The ten minute video takes the viewer to a number of craft beer hotspots in Philly, and the host, shooting style and music (as well as the […]

  • Lost Abbey in San Diego Uptown News

    San Diego Uptown News‘ Lauren Duffy (aka: “Hoptown Girl”) recently sat down with Tomme to discuss his beers and brewing style. From the article: Tomme Arthur leads a double life. As the co-founder of and director of brewery operations for Port Brewing and The Lost Abbey, Arthur oversees two distinct craft beer lines. On the […]

  • 4th Anniversary Party

    Lost Abbey / Port Brewing’s 4th Anniversary Celebration – May 10, 2010 [nggallery id=18]

  • Blogging Day and Collaborative Beers

    It’s been a while since I sat down and worked on a post for Blogging Day. Given that today’s topic is near and dear to my heart, I thought I would weigh in. Thanks to Mario over at Hop Press for hosting. Last weekend, I attended the 20th Southern California Homebrewers Festival and gave a […]

  • Rare Beer Club Review: 2009 Ten Commandments

    The Rare Beer of the Month Club features a thoughtful review of the 2009 vintage of Ten Commandments along with providing a well-researched write-up of Port Brewing’s origins. A great read on both parts — one that makes the Rare Beer of the Month Club one of our favorites. » Read the full review here […]

  • Carnevale on the Today Show

    Carnevale (ok, and some other fine craft brews) made an appearance on the Today Show over the weekend. Here’s the video: You might also want to drop by Jay Brooks website were he has some interesting insights into how these folks tend to treat craft beer with a little less reverence (and a bit more […]

  • The Big Head & Newport Brewing

    The Big Head makes an appearance at Newport Brewing Company’s 15th Anniversary celebration. [nggallery id=3]

  • Beer Review: Serious Eats – California IPA

    Serious Eats’ Maggie Hoffman is dedicating the next few weeks to writing about West Coast IPAs, beginning this week with California. Russian River’s Pliny the Elder topped her list, but we were rather pleased to find both of our bottled IPAs, Wipeout and Hop 15 among the few notables pulled from a field of 30 […]

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