Our weekly vodcasts.
You can subscribe to our vodcast via iTunes, YouTube, or Vimeo.
The one to two minute videos that we’ll release each week will provide some insight to the happenings behind-the-scenes here at Port Brewing/The Lost Abbey.
Inspired Beer for Sinners and Saints Alike
Every year we aim to get our beer in a new state/territory, and 2012 was no different. At the beginning of January 2012 our beer arrived in New Jersey. Here is a video that documents Tomme, Matt, and Ryan’s three day trip to New Jersey to attend some events and effectively launch our beer in a new state.
Our first bi-monthly food truck gathering was a success! Here are some photos of the trucks people that made the event what it was.
This week’s trucks included :
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Never forget a Hump Day Happy Hour! — Click here to add this to your calendar.
Gwen, our Quality Assurance Director and Ivan, the owner to San Marcos’ beloved Churchill’s Pub and Grille get together to decide on the final blend of this year’s Churchill’s Finest Hour.
Click here to download the video
In this episode of Tasting Notes, Tomme presents Deliverance, a blend of bourbon barrel-aged Serpent’s Stout and brandy barrel-aged Angels Share.
In this episode of Tasting Notes, Tomme presents Anniversary Ale, our massively hopped strong pale ale brewed to celebrate our anniversary each year.
In this episode of Tasting Notes, Tomme presents Carnevale, our dry hopped saison ale.
In this episode of Tasting Notes, Tomme presents Cuveé de Tomme, our barrel aged non-denomination ale.
In this episode of Tasting Notes, Tomme presents Shark Attack, our Winter Golden Ale.
In this episode of Tasting Notes, Tomme presents High Tide, Fresh Hop IPA.