Early this morning our Hospitality Manager, Kevin Hopkins went on KPRI Radio to talk about a special Hungry Hump Day Happy Hour (#HHDHH) event we're hosting today from 5-8pm. Check it out!
Kevin on KPRi Radio
Inspired Beer for Sinners and Saints Alike
Early this morning our Hospitality Manager, Kevin Hopkins went on KPRI Radio to talk about a special Hungry Hump Day Happy Hour (#HHDHH) event we're hosting today from 5-8pm. Check it out!
Kevin on KPRi Radio
Matt and Greg add cherries to our 2013 Red Poppy barrels.
This coming Wednesday (3/21/12) we will hosting a very special edition of our regular Hungry Hump Day Happy Hour. Instead of the average five trucks, we are anticipating anywhere from 12-20 food trucks gathered outside the brewery to support Meals-On-Wheels Greater San Diego, Inc, and their ongoing program to provide meals to area seniors. Along with a plethora of trucks there will be live entertainment, a charity raffle, and the trucks will be competing for your vote to be selected best of the best. A fun time, great food, and fabulous beer is guaranteed!
Details are as follows:
» Check out @lostabbeykevin on TV to help promote the event here: http://www.sandiego6.com/news/sd6-in-the-morning/Mayors-for-Meals-143103216.html
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At the end of February we had our Commercial Conclave winner flown into San Diego to shoot his idea for a Port Brewing/Lost Abbey commercial. Unfortunately, a bright sunny day was essential for his idea to work, and when we arrived at the Carlsbad Beach on Friday February 24th it was dark and gloomy. However, we were insistent on shooting something; we weren’t going to fly Mario out here and not shoot anything. So, we goofed around, drank some beer, did some brainstorming, and shot this.
We love Mario’s original idea, and still plan on shooting it at the end off this month.
Yep, we’ve done it again! We’re brewing our multi-medal winning stein lager, Hot Rocks. Mike, Greg and Stu, show you how it’s done.
This week we pushed 4 barrels of delicious sour beer into our grundy for the blending of Track 3 of the box set. Devon shows the process as Gwen explains it.
Our annual Carnevale masquerade party celebrating the release of our lent beer, Carnevale, was last weekend. Here’s a few photos of the folks who attended.
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In May of 2011 we installed a new keg line. We asked Rotech to send us a tech to make sure it was operating properly.
Click here to download the video
Tis the season, so this week we finished bottling our gold medal winning dry hopped saison ale, Carnevale.
Click here to download the video
CREDITS
gordie gerski
nick soulias (1st speaker)
devon randall
stuart long (2nd speaker)
MADE BY
ryan tillotson
A new Thursday routine: Starting February 16, 2012, we’ll be THROWING some rarities BACK on tap in the Tasting Room. Each week a keg from the archives will stage its triumphant return to the taps and run for as long as it lasts.
Some of the beers you can expect to see on Throwback Thursday include: Red Poppy 2011, Saint’s Devotion, Framboise de Amorosa 2010, Ad Lib 2011, Russ, Angel’s Share, Bourbon Santa’s 2010 & 2011, La Cruda Porter, and Older Viscosity 2011, and a few others you may be interested in…
Each week’s Throwback Thursday keg will be announced Monday afternoon and the keg will be tapped promptly at 3pm on Thursday.
Details are as follows: